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3 definitions for sausage From The Collaborative International Dictionary of English v.0.48 :
Sausage \Sau"sage\ (?; 48), n. [F. saucisse, LL. salcitia,
salsicia, fr. salsa. See Sauce.]
1. An article of food consisting of meat (esp. pork) minced
and highly seasoned, and inclosed in a cylindrical case or
skin usually made of the prepared intestine of some
animal.
[1913 Webster]
2. A saucisson. See Saucisson. --Wilhelm.
[1913 Webster]
From WordNet (r) 2.0 :
sausage
n 1: highly seasoned minced meat stuffed in casings
2: a small nonrigid airship used for observation or as a
barrage balloon [syn: blimp, sausage balloon]
From Moby Thesaurus II by Grady Ward, 1.0 :
20 Moby Thesaurus words for "sausage":
Vienna sausage, bangers, black pudding, blood pudding, bologna,
braunschweiger, frank, frankfurter, gooseliver, headcheese,
hot dog, knockwurst, liver sausage, liverwurst, salami, saucisse,
weenie, wiener, wienerwurst, wienie
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